- Haku Tours - Tours in Lima & Authentic Food Tours - This is a Peruvian cooking class where you will learn how to cook the most emblematic dish and drink of Peru: Ceviche and Pisco Sour.
In addition, the delicious and famous Peruvian-style fish broth with an original flavor!
Our professional chef and team will make your day unforgettable! Get ready to enjoy and savor! You will love the fun atmosphere without boring demos, because we believe in the hands-on approach.
- Led by a professional chef
- Guidance from an expert local guide
- Intimate small group experience
- Includes delightful snacks
- All Peruvian dish ingredients provided
- State-of-the-art kitchen facilities
- Gratuities
- Hotel pick up and drop-off
- Souvenirs
- Peruvian Ceviche - Small pieces of raw fish marinated in fresh aromatic lime juice tender onions, boiled sweet potatoes mixed with or without Andean hot chilis.
- Pisco Sour - It is based on Pisco (kind of brandy), lime juice, egg white and sugar syrup.
This is a Peruvian cooking class where you will learn how to cook two delicacies that all Peruvians love: Ceviche and Pisco Sour! And to finish the traditional and nutritious fish broth!
Enjoy a pleasant moment while you learn together with professional chefs the best culinary secrets and techniques!
In addition, you should know that our company mission is to support our nonprofit sister organization, Reciprocity NGO. With the profits from our tours, Reciprocity NGO is able to implement social projects that improve the quality of life for the communities living below the poverty line.
- Minimum drinking age is 18 years
- Children must be accompanied by an adult
- You should let us know if you will have wheelchair or stroller.
- Vegetarian option is available, please advise at time of booking if required
For a full refund, cancel at least 24 hours before the scheduled departure time.