Delight in a remarkable food journey at an alluring local’s residence in Riomaggiore, Cinque Terre, with breathtaking views of the ocean.

Engross yourself in a communal cooking tutorial where you’ll acquire the skills to make home-style Gnocchi and Genovese Pesto, quintessential staples of Italian culinary art.
Subsequently, sit back and enjoy the homemade delicacies you’ve prepared, complemented by regional wines, and a pleasing array of fresh fruits or a dessert courtesy of your Cesarina host.
Take pleasure in testing your newfound culinary prowess at a well-outfitted workstation supplied with all necessary tools and ingredients. Upon completing the hands-on class, treat yourself to the sublime Italian specialties you’ve crafted from raw ingredients, complemented ideally with an assortment of local red and white wines.
Revel in the pleasure of dining on exquisite dishes and partaking in vibrant dialogue with a hospitable Italian household.

Every presenter delivers beloved local dishes from their family’s recipe collection, spinning the yarn of regional culinary traditions.