Brilliant! - The wild seafood experience exceeded my highest expectations! The food was amazing but what absolutely made this a highlight and one for the memory banks were our hosts Shane, Claire, and Tekiya. They could not have done more to make the day interesting fun and enjoyable, even in the face of challenging weather – you guys rock!

Holiday cruise - This is a really excellant cruise. Everything taken care of. If the weather is a little rough tge pots are in shallower water. Having a go at lifting a pot is great to see what you are catching to eat. The food on board is out if this world. Goid drink on board too. The crew are very good no issue is a problem. In my mind value for money

Mandurah - A Must Do - Had a fantastic day! Food was sensational. Staff were friendly, efficient & informative. I would highly recommend this tour to anyone.

Wonderful experience - My husband and I did this fabulous cruise last Saturday and we throughly enjoyed ourselves. The staff was lovely and attentive without being overbearing. The time flew, it didn’t feel like 3 hours because there was lots to do, learn and see. The food was fabulous, I loved the marinated octopus, prawns, oysters, fish but would advise not to stuff yourself to much because you want to save room for the yummy Western Rock Lobster that is served last. Our trip had about 16 passengers and four staff including the captain and we weren’t crowded at all, there is lots of room. I’ll be recommending this trip to anyone visiting this area. Dliesch has detailed the experience beautifully and our experience was the same as his review.

Can't Wait To Do It All Over Again - Beautifully boat, left on time, lots of communication with passengers, friendly staff, copious amounts of water, soft drinks, sparkling and still wine served in elegant glassware, tea, coffee, and biccies. We then headed out to empty the cray pots. It was a really good catch and all was explained about sizing etc. Then we headed back into the canals and drifted around looking at the amazing homes and Christmas decorations. THEN amazing seafood platters that included lots of blue swimmer crab, prawns, smoked salmon, salads and octopus appeared on our tables, followed by fresh bread and butter and delicious chilli rice salad and rice noodle salad. We were then served grilled local fish and kebabs that consisted of octopus, salmon, calamari and prawns. Meanwhile the wine was going down really well. Our chef Ainsley then produced the beautifully cooked freshly caught crays. We did have a choice of eating sashimi style. Suddenly we had very full tummies and it was all over. Incidentally, we met a group of people from Singapore and it turned out the lady's son runs a winery (Jarrah Ridge) here in the Swan Valley just down the road from our place. Small world. Our adventure with Mandurah Cruises was a truly delightful experience from start to finish and we will do it again before the season is over.

Seafood Experience - What an experience pulling crayfish up out of the ocean then eating them how fantastic is that. All the crew loved their jobs and it showed they were there to help you enjoy the day. The seafood was delicious prawn, crabs, crayfish, octopus, squid every seafood was served while we cruised the estuary and canals and yes we saw the Mandurah dolphins. What a truly magical day. Thank you

Excellent trip and lunch - The crew were very welcoming and extremely hospitable - nothing was too much trouble. They involved the passengers in the crayfish pot recovery - drew attentionion to the dolphins and seals. And treated us to a lavish seafood lunch including a barbecue with our morning catch of crayfish. Lots of liquid refreshment too - all in al great event