Discover one of Lima’s most fascinating neighborhoods – the artistic and bohemian Barranco, while sampling up to 14 Peruvian flavors, including dishes, fruits, and drinks.

Join our local hosts to learn and observe the preparation of the renowned ceviche, lomo saltado, and pisco sour through live cooking demonstrations. But that’s not all – more flavors await you!

Uncover the history and culture behind each dish you will taste during this 4-hour walking food tour in Barranco.

This tour is ideal for learning about Peru’s most iconic dishes and enjoying a delightful and dynamic morning, afternoon, or evening in Lima’s most walkable district.

Please note that depending on the day, the itinerary and/or food served may slightly vary.

• Passport number, country of issue and date of entry to Peru is required before the tour for all the tour participants in order to exonerate you from the 18% sales tax.
• It is really important to advise any specific dietary restrictions at time of booking (vegetarian, vegan, gluten, allergies, etc.), otherwise we cannot assure to adapt the menu the day of the tour.
• Vegetarian and vegan options are limited in Peru. If you expect a balanced menu protein wise, please do not book. There won’t be tofu nor lentils, and eggs are not widely used in preparations.
• Please note guides will not be providing their service in multiple languages simultaneously. Make sure you book the right tour/language
• Pick up and drop off not included. Private tours with transportation available on the Exquisito Perú website.
• We won’t wait for latecomers more than 5 mins past the tour start time.
• If you have a severe nuts allergy, please do not book this tour, as cross contamination can happen with certain foods included in the tour.