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Boa Vista Authentic Catxupa Cooking Experience
Prepare for a culinary adventure beyond your expectations! Picture yourself leaving your cozy lodging to join a local family for a hands-on cooking experience. You’ll dive deep into Cape Verde’s culture, crafting the famous Catxupa dish. This traditional delight blends corn, beans, and your choice of meat or fish into a culinary masterpiece.
Duration:
2 hours
Cancellation:
1 day
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Highlights
- Sal Rei - Embark on a culinary journey! You’ll be collected from your lodging and brought to a local family’s residence, where you’ll immerse yourself in Cape Verdean culture. Participate in an interactive cooking class to create the renowned Catxupa—a tasty mix of corn, beans, and meat or fish. After cooking, enjoy your self-made Catxupa and feel the warmth of Cape Verdean hospitality. This memorable experience includes transportation back to your lodging.
What's Included
- Hotel pickup and drop-off
- All necessary cooking equipment
- All the ingredients for the Catxupa
- Lunch
- Tour Guide
What's Not Included
- Gratuities
Meal Options
- Catxupa - Catxupa is a traditional Cape Verdean dish of hominy corn, beans, and meat or fish. Slow-cooked with spices and vegetables.
- Vegatarian Catxupa - Without animal origin ingredients. Slow-Cooked Vegetables and beans. and corn.
Additional Information
- We can accommodate dietary restrictions such as vegetarian
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
