My class presents an excellent blend of indigenous culture, lesser-known treasures, and interactive culinary sessions featuring exciting experiences like: rickshaw rides, navigating small passageways to local markets for the freshest ingredients, and cooking guided by skilled chefs.
- Hoàn Kiếm Lake - What you’ll do:
Experience the journey to market buying and bargaining as locals do
Get a fascinating glimpse into local culture
Discover a charming Hanoi with 36 streets by cyclo trip on the way to market
Learn how to cook the real Vietnamese traditional food with chef
Enjoy your own cooking creation
What’s special about class:
- Fully hands-on experience
- Professional kitchen and flexible choice of menu
- Your food allergies or food request is respected
- A full experience of local market & food tasting
What you’ll study:
- Chef’s Gourmet Corner
BBQ pork noodles (Bun Cha)
Fried spring rolls
Banana flower salad
Traditional beef noodles soup (Pho)
- For vegetarian
Spring rolls
Tofu with tomato sauce
Special Eggplant with ginger sauce
Banana flower salad with unique vegetarian sauce
- Kindly message me today for further advice on your favorite dishes. The class size maximizes of 10 people.
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- Lunch
- Dinner
- Admission to historical sites
- Professional tour guide
- Comfortable air-conditioned transportation
- Visit to a local market
- Welcome drink at the hotel
- Souvenirs shopping time
- River cruise
- Drinks such as wine and personal expenses
- It is suitable for everyone.
For a full refund, cancel at least 24 hours before the scheduled departure time.