Embark on an immersive half-day tour from Hoi An that delves into the heart of Vietnamese cuisine and rural life. Your adventure begins with a vibrant market visit to handpick fresh ingredients for your upcoming cooking class. Following this, experience the local fishing culture firsthand as you glide along the river. Next, join a small group for an intimate, two-hour Vietnamese cooking class at a charming local restaurant. Under the guidance of skilled chefs, you’ll master new culinary techniques and savor the fruits of your labor with delicious food and refreshments. The journey culminates with a serene visit to a lush coconut forest, offering a peaceful retreat into nature. Convenient return transfers from Hoi An ensure a seamless and enjoyable excursion.

• We can accommodate dietary restrictions such as vegetarian, vegan, gluten-free, etc. If you have dietary requirements. Please indicate it to the special requirements at the time of booking.