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Italian Cooking Class: Sorrento Bay Sea View
You will enjoy a 3.5-hour cooking lesson, testing your culinary skills and having a lot of fun with Chef Riccardo. He will share some secrets of Italian cuisine, all while you are surrounded by beautiful nature and a stunning sea view of Sorrento Bay.
Duration:
4 hours
Cancellation:
1 day
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Highlights
- Johanna Park Hotel - Every day starting from 4:00pm, enjoy a 3.5-hour cooking lesson in the Sorrento hills, surrounded by the natural beauty of Villa Giovanna, an old villa now a luxury resort. Test your culinary skills and uncover the secrets of Italian cuisine, all while sipping on limoncello spritz and high-quality wine from our friends in Vesuvio and Venice. Begin with a limoncello spritz made from our homemade limoncello, then prepare dishes like homemade ravioli or tagliatelle, eggplant parmigiana. Learn about the history of ingredients such as mozzarella, ricotta, parmigiano, extra-virgin olive oil, basil, San Marzano tomatoes, semolina, and 00 flour, along with some exclusive “MAMMA advice.” Conclude with a dessert: either Tiramisù or Zuccotto. At the end of the lesson, enjoy the meal you’ve prepared and sample as much wine as you like. A minimum of 2 people is required.
What's Included
- Lunch or Dinner
- Beverage and food
- All the Kitchen equipment
- Great Italian wine
- Enjoy your cooking, Lacryma Christi wine, while seating outside with sea view
- 3.5 hours Cooking Lesson
Meal Options
- homemade Parmigiana eggplant - parmigiana eggplant made with our homemade ingredients, made with fried, sliced eggplant layered with mozzarella cheese, tomato sauce, and fresh basil
- fresh pasta(ravioli or tagliatelle) - Homemade pasta with fresh ricotta cheese, tomato sauce made with our tomatoes,, fresh Basil and our olive oil
- Tiramisù - made of ladyfinger pastries (savoiardi) dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone and flavoured with cocoa.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Customer Ratings
5.0
(3 Ratings)
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K3037ipginaf
May 16, 2024
Stellar Experience - Do not miss this opportunity to cook with a chef! I am Italian and visited Sorrento a few weeks ago. I enrolled in this Italian Cooking Experience and am so glad that I did. We had one-on-one time with 2 chefs. We made pasta from scratch which we used to make raviolis. We had a lesson in making eggplant parmigiana, tiramisu and limoncello. I don't think I will ever make boxed pasta again!
Review provided by Tripadvisor
Jason_h
May 8, 2024
Gorgeous setting, wonderful people, sumptuous meal. - I wish I could rate this experience with 6+ stars.
Laura’s attention and communication was incredible. Long after we had booked our class for 4 of us, she readily agreed to include one more couple of good friends to our class.
Our Chef (Daniella Gaga) and partner ( also Daniella) were literally amazing!!!
We learned. We laughed and we ate and drank such incredible delights that we barely could believe they were of our own making.
I really cannot recommend this experience more enthusiastically.
Gorgeous setting, wonderful people, sumptuous meal.
Thank you to all for the wonderful evening.
Review provided by Viator
Paralegalglg
Apr 29, 2024
You MUST book this cooking class - The chef was funny, informative and charming! I am 100% Italian and never made my own pasta from scratch. We drank proseco and white wine while being instructed on making fresh ravioli, sauce, eggplant parmesan and tiramisu. Once ready, we were served our meals under the stars.
Review provided by Tripadvisor
