- Mëndra Traditional Restaurant - Together with our grandma, you will join us in preparing our renowned traditional dish, Lakror. First, you will be greeted with our traditional drink, Narden, before immersing yourself in the process of crafting Lakror. Our grandma will be our guiding light on this authentic culinary journey; each of us will contribute, from preparing the sauce to kneading the dough. Additionally, some of us will take part in creating Fergesa, another delectable traditional dish, perfectly complemented by homemade bread.
- Lunch
- Cooking Equipment
- Lakror - Traditional Albanian Pie
- Fergesa - Red pepper, onion, tomatoes and cottage cheese
- Dollma - Traditional Albanian dish, cooked slow with vegetables and rise, served hot with cold yogurt.
Meeting Our Grandmother: Start your journey by meeting one of the most important custodians of our cultural heritage, our revered grandmother. With a rich life experience and profound knowledge of traditional cooking, she will be your guide on this delicious journey.
Learn the Cooking Secrets: The first step is an exciting journey into the world of cooking secrets of Lakror. From selecting fresh ingredients to ancient cooking techniques, grandma will share with you all her knowledge and expertise. Learn the Cooking Secrets: The first step is an exciting journey into the world of cooking secrets of Lakror.
From selecting fresh ingredients to ancient cooking techniques, grandma will share with you all her knowledge and expertise. Get Involved in Preparation: After learning the basic steps and secrets of Lakror, it’s time to get your hands dirty. You will be involved in every step of the cooking process, experiencing the wonder of creating an authentic Albanian dish yourself.
For a full refund, cancel at least 24 hours before the scheduled departure time.
