- Mercado de San Miguel - “TATUN” is a gastronomical proposal based on wild bluefin tuna, from the most prestigious Almadrabas of the Strait of Gibraltar.
You will enjoy a unique experience as we are located in the most prestigious and oldest gastronomical market in Spain, with remarkable features retaining its original iron structure from the early twentieth century.
The wild bluefin tuna we serve is unique for being of the highest quality because it is fished with the ancient Phoenician and Roman technique of the Almadraba. It is considered the icon of the coast of the light of Cadiz.
In this experience you will be able to taste the different parts and raw cuts of tuna served with different toppings, gourmet creations
If you are a lover of raw fish, you can’t miss it!
- Sashimi Descargamento
- Seasoned Tartar
- Sashimi Toro
- Wakame Salad with Salmon Roe and Sesame Wasabi
- Spicy Tartar
- Glass of Wine
We’re presenting a tasting event featuring Almadraba wild red tuna, prepared in two contrasting styles and different raw cuts. The plate, weighing in at 150 grams, features 1 portion of spicy tuna tartar on a slice of lime, 1 seasoned tuna tartar on a slice of lime, tuna sashimi, a wakame salad with salmon roe and sesame, all paired with wasabi and bull sashimi. Your tasting is accompanied by a wine of your choice: red, white, sparkling, or dry sherry.
For a full refund, cancel at least 24 hours before the scheduled departure time.
