Italian Pasta Class: Learn to Make Ravioli, Tortellini, and Fettuccine at Savio's Kitchen
5.0
8 Ratings
Napoli
Join our Italian Pasta Class at Savio's Kitchen and learn to make delicious ravioli, tortellini, and fettuccine from scratch. Immerse yourself in the warm and friendly atmosphere of Southern Italy while tasting local seasonal delicacies.
Duration: 3 hours
Cancellation: 1 day learn more
Highlights
  • Via Filippo Rega, 32 - Italian Pasta Masterpieces: Fettuccine, Ravioli e Tortellini.\n\nEmbark on a culinary journey to master the art of Italy’s most celebrated pasta dishes.\n\nDive into the world of Fettuccine, Ravioli, and Tortellini, where no secrets remain hidden. We’ll start with the essentials, combining eggs and flour to conjure up pasta right before your eyes.\n\nWe’ll craft delectable stuffings for our pasta pockets. Get ready to create Ravioli filled with Cacio e Pepe, Tortelli (oversized tortellini) brimming with Provolone cheese and Speck (smoked ham), and Fettuccine tossed in a mouth-watering seasonal Pesto.\n\nExperience all of this in a cozy, quintessentially Italian setting, within the walls of a traditional Neapolitan ‘Basso’ (a ground-floor dwelling).\n\nThroughout the class, we’ll concoct two distinct sauces to complement our pasta creations. These sauces will vary with the seasons, utilizing the freshest ingredients available at the time.\n\nNaturally, there will be fine wine to enhance the convivial ambiance.\n\nOnce our pasta and sauces are ready, you’ll have the pleasure of sitting down to savor the exquisite pasta dishes you’ve prepared, all while enjoying a selection of regional wines.
What's Included
  • A small Recipe eBook with the recipes we have prepared
  • Carbonated beverages
  • Lunch
Meal Options
  • Ravioli stuffed with local cheese and Speck
  • Tortelli Cacio e Pepe
  • Fettuccine with seasonal Pesto
Additional Information

In our Pasta class at Savio’s kitchen, you’ll experience the welcoming and camaraderie-filled environment synonymous with Southern Italy. Sample regional seasonal dishes that you’ll prepare yourself under the guidance of a chef passionate about imparting his understanding of Italian cuisine, culture, and way of life. Comprehensive explanations begin from the ground up, assuring stellar results are 100% guaranteed.

Location
Savio's Kitchen Cooking School
Via Filippo Rega
We will meet directly at Savio’s kitchen located at Via Filippo Rega, 32 in Napoli
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
5.0
(8 Ratings)
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Lydiama6671et
Aug 31, 2022
Wonderful! - My husband and I had a wonderful time doing this class! Savio was so kind and welcoming. He made the whole experience so much fun and we learned so much. Loved it!
Review provided by Tripadvisor
L8871oslisas
Aug 11, 2022
Best pasta with the best host - We had such a great time! Savio is the best host you can get. He was very welcoming, sweet and fun, and made us feel at home right away. He also gave us a lot of good tips and recommendations for what to experience and eat in Naples. The pasta we made was amazing, the best we’ve ever had. We are going to get a pasta maker ourselves now so we can make all the delicious pasta at home.
Review provided by Tripadvisor
Liss
Aug 11, 2022
Highlight of my trip to Naples! - The highlight of my trip to Naples! Savio is so welcoming and knowledgeable and provide an authentic experience in small groups which is much more personal than a large cooking class. And the food was delicious! I cannot have pasta from the supermarket again after tasting the difference when you make it yourself! Thank you Savio for sharing your passion and welcoming me into your beautiful home! Highly recommend.
Review provided by Tripadvisor
Robg85719
Aug 3, 2022
Mama Mia, what a great class! - Ths was so much fun!! My wife and I are experienced pasta makers, but working with Savio was such a pleasure and we learned a lot. We made a fresh tomato sauce to go with a delicious fettuccine and ravioli. A butter sage sauce complimented the tortellini. He was the consummate host and instructor. He gave us all sorts of tips to enjoy Naples as well. A true highlight of our trip in Italy! grazie, Rob & Julie
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Nikhil
Jul 13, 2022
HIGHLIGHT OF ITALY!!! AN ABSOLUTE MUST :) - This was probably the best 3 hours I spent in all of Italy( and I went to 4 different cities/towns)!! Savio was a very gracious host in his own home who was genuinely interested in getting to know me and my friends. We sipped amazing red wine as we learned the basics of making pasta from scratch. We all got to make three different types of pasta dishes starting with the dough, sauce, and fillings. When we were able to try it, it was some of the most orgasmic food I have ever had and I couldn’t believe I had made it myself and you get every penny’s worth that you spend on this!! 😋🤩☺️
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Maren
Jul 12, 2022
A great experience! - A great experience! Savio was super nice, and a great “teacher”. We learnt so much, both about pasta and about Naples and Italy in general. Would definitely recommend this experience!
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Ryebread303
Jul 6, 2022
Can’t recommend enough - This class was a huge highlight for my friends and I. Savio is very friendly and eager to teach. He made the experience! We all enjoyed getting to make a variety of pastas and of course eating everything afterwards.
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Leeannl865
Jun 20, 2022
Absolutely amazing experience! - I loved the individual attention that we received as well as the enjoyable conversation. Of all the things I did in Naples this was by far the most enjoyable. The food was fantastic, the conversation superb, the dog adorable. You can't go wrong booking this experience.
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