Experience a modern twist on traditional Sardinian dishes with a tapas tasting in Olbia. Indulge in a variety of flavors paired with local wines. Perfect for a gourmet lunch or dinner.
- Via Dettori, 8 - Savor a lunch or dinner based on traditional Sardinian dishes revisited in a modern way. The tasting will be based on finger food with tapas created by our chef with local and seasonal fresh products!
- Carbonated beverages
- Lunch
In the beautiful city of Olbia, in north-eastern Sardinia, you can live a real gastronomic experience to discover delicious dishes of the Sardinian tradition, but rethought in a modern way. An expert chef will skillfully combine different types of tapas, which can be made with bread, waffles or bowls, with different local wines, using raw materials and seasonal, to enhance the flavors. An experience available all year round suitable for children, for a gourmet and delicious lunch or dinner. The dishes vary every month according to the seasonal products available in the territory. There will be a selection of ten dishes with tapas inspired by the Sardinian tradition, revisited in a modern way, with fillings of meat, fish, vegetables, charcuterie, cheeses and much more, combined with 3 glasses of wine (red, white and bubbles) available and variable according to the season. Children of all ages are welcome: for them there is a dedicated menu accompanied by soft drinks.
For a full refund, cancel at least 24 hours before the scheduled departure time.
