Italian Cooking Class: Homemade Pasta with Local Mamma

Join an Italian mamma in Pompeii for a hands-on cooking class. Master homemade pasta, savor fine wine, and enjoy stunning views of Mount Vesuvius.

Duration: 4 hours
Cancellation: 1 day learn more
Highlights
  • Pompei - Discover the art of making homemade pasta with an Italian mamma while savoring a glass of wine against the breathtaking backdrop of Mount Vesuvius! Enhance your culinary skills and immerse yourself in a quintessential Italian experience filled with laughter and amusing tales.
What's Included
  • Lunch
  • Bottled water
  • Free Shuttle- Round-trip from Pompei
  • Bottle of Wine
What's Not Included
  • Gratuities
Meal Options
  • Pasta - Homemade Ravioli
  • Caprese Cake
Additional Information

Indulge in an authentic culinary journey with an Italian mamma! In this hands-on cooking class, discover the secrets of making homemade pasta from scratch and learn the art of preparing fresh pasta dough, and filling it with delicious ingredients! As you roll up your sleeves and dive into the culinary process, immerse yourself in the sights, smells, and tastes of traditional Italian cuisine and experience the joy of mastering age-old techniques passed down through generations. Amidst laughter and shared stories, enjoy a glass of fine Italian wine, perfectly complementing the culinary adventure. Immerse yourself in the authentic flavors and traditions of Italy, guided by a passionate local host, against the picturesque panorama of Mount Vesuvius.

Location
IBT POMPEI International Bureau of Tourism
Via Villa dei Misteri
Reach the meeting point 15 minutes before the starting time to make sure you're in the right place. The driver will pick you up outside IBT POMPEI International Bureau of Tourism
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
5.0
(1 Rating)
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D_j
May 1, 2024
Wonderful Cooking Class - This was a wonderful tour! Highly recommend! Guissepe(wonderfully friendly)driver called and then picked us up from our Pompei meeting point. We were given a short tour of the city before being dropped off with Sabrina and Pasquale for our cooking glass. We had olives/crackers/bruscetta/wine to start then started our class! We cooked the most delicious spinach and ricotta ravioli and then Limoncello Lemon cake for dessert. Our instructors were amazing, beautiful house and gardens. Our ingredients fresh out of their huge garden. Once again, highly recommend, you won't be disappointed!
Review provided by Viator
Select Date and Tickets
up to 8 guests
2
Adult
September 2024
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