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Corte Anna | Cantina Lago di Garda - After a warm welcome, we will take you to discover our vineyards, where we obtain Turbiana grapes using sustainable methods to produce the best Lugana possible, and explain our work philosophy based on respect for the territory and attention to biodiversity. From the vineyard to the cellar, we will share the winemaking methods and the times and ways to first obtain musts and then the wines, which reflect the typicality and uniqueness of our clays and the vines we grow.
We will then go to the tasting area, where you can taste two Lugana wines, one of which is from a previous vintage, and a red cabernet, accompanied by salami and Brescian cheeses with homemade jam, vegetables in oil, and bruschetta with Garda oil.
- Local Food
- Cellar Tour
- Tasting of 2 Lugana (one vintage), and one red Cabernet
- Vineyard Tour
- Tastings of DOP cheeses from Brescia with homemade Jam
- Tasting of salami from Brescia
- Bruschetta with Garda extra virgin olive oil
- Garden vegetables in oil
Lugana’s distinctive white wines, native to the region south of Lake Garda, enjoy worldwide admiration. We’ll escort you on a visit to our winery and vineyards for a firsthand experience of our production process, followed by a visit to a nearby eatery. There, you’ll have the opportunity to sample some of the area’s finest dishes, complemented by our cherished award-winning wines.
- Alcoholic beverages will only be offered to travelers of legal age.
For a full refund, cancel at least 24 hours before the scheduled departure time.
