Our Phuket food tours have been voted the best culinary adventures on this food-obsessed island by TripAdvisor.

The Chinese and Malay cultures have left their gastronomic mark on Phuket along with just a pinch of Indian spice, leaving a unique cuisine found no where else in Thailand. Forget Thai green curry, papaya salad and mainland staple fare; Phuket’s proud of it’s dim sim houses and sticky, dark moo hong pork belly curry, it’s soy sauce noodles and crepe-wrapped fresh spring rolls.

Wrap your chopsticks around sticky handmade fresh spring rolls, wok-fried mee hoon, Hokkien noodles peppered with delicate prawn wontons and char sui barbecue pork, spiced chicken curry puffs, gaeng som fish curry and much more on this gastronomic island journey.

But this tour isn’t just about the food. It’s about the people and the place. Why does the city have pretty Portuguese townhouses? Why the city is festooned with Chinese temples? And what are those amulets that everyone’s wearing?

• This tour isn’t suitable for vegetarians, pescatarians or no pork diets due to street vendors’ limited menus. Other dietary restrictions may require some dishes to be missed
• Operates in all weather conditions, please dress appropriately and bring an umbrella in rainy season
• Children must be accompanied by an adult. Infant meals not included
• The tour isn’t suitable for shellfish, peanut or severe allergies due to the nature of street food. Other allergies may require some dishes to be missed