Cook and eat with locals in Thessaloniki - Private group

Immerse yourself in Greek culture by cooking and eating with locals in Thessaloniki. Learn to make a delicious Greek pie while enjoying traditional music and a cozy atmosphere.

Duration: 3 hours, 30 minutes
Cancellation: 1 day learn more
Highlights
  • Chalkeon - Is there a better way to immerse yourself in local culture than by meeting locals and sharing a meal? Experience Thessaloniki and Greek gastronomy firsthand by preparing and cooking dinner with a local!

In our cooking class:

  • Learn to cook 3 out of 6 traditional dishes in a relaxed setting
  • Actively prepare each dish step by step, including a traditional pie
  • Discuss everything about food: its history, origins, the customs of the people who cook it, and historical insights into local cuisine
  • Enjoy the meal together in a cozy atmosphere
  • Take home the recipe for our delicious salty zucchini pie to add to your own cuisine!

Greek cuisine is more than just recipes; it’s a philosophy around food: sourcing local ingredients, using plenty of olive oil, herbs, and spices, and of course, enjoying warm hospitality around the table, even joining in local dances after the meal!

  • The class takes place in either a private home or kitchen, so please express your interest promptly!
What's Included
  • Pie recipe
  • Dinner
  • Tea and coffee
Meal Options
  • Greek tzatziki sauce - the famous creamy spicy yoghurt spread
  • Greek salad “Horiatiki” - a cooling summer salad with tomatoes/cucumber/onion/pepper/feta cheese, accompanied by Greek olives
  • Roasted or fried vegetables - chosen according to the season
  • Soutzoukakia - Thessaloniki’s version of the Greek dish of meatballs, customarily focused on spice eastern spices
  • Greek salty zucchini pie “Batzina” - The highlight of the cooking class, a fully nutritional pie easy to be made!
  • Spoon sweet - Our grandmothers’ way of showing their hospitality and preserving fruits! Offering a spoonsweat travels everyone to old cozy memories
Additional Information

In our cooking class and dining experience, your private group (more than 6 people) will be immersed in Greek food culture and gastronomy by preparing a dinner from scratch!

You’ll be able to share the pie recipe with your friends back home!
Discover local cuisine secrets and hear stories passed down from our grandmothers.
Enjoy delicious food and have a lot of fun!

  • A must-do experience for foodies and culture enthusiasts

  • “Cook and eat with locals” welcomes vegetarians and vegans - Let us know to customize!

Location
Chalkeon 19
Chalkeon
This is an indicative address. Info about the meeting point will be provided after the booking
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
5.0
(3 Ratings)
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Rusty_s
Feb 4, 2024
Yummy fun! - This was an awesome experience. If you love doing things off the beaten path and want to really emerse yourself in Greek culture this is for you! Hara was so warm and welcoming. She had appetizers waiting for us when we arrived, because we had told her we would .be exploring Thesoloniki prior to arriving, (We actually went and got a couples massage-LOL!) It's vacation right, and you really work up an appetite getting a massage. After tea and apps and getting to know each other a little bit we starting cooking together. It was such a fun experience learning her style of Greek cuisine. It was very hands on. The food was absolutely delicious. We sat and enjoyed a wonderful meal in a local home as she shared some of her life and culture with us. If you love food, cooking and culture, this is definitely for you.
Review provided by Viator
719yiannisp
Oct 30, 2023
Corporate Event - An exceptional experience made with love by Chara. I strongly recommend it to those who want to have a good time in a friendly and professional environment. Thank you Chara.
Review provided by Tripadvisor
Kelly_a
Feb 5, 2023
Fabulous dinner party with fascinating locals! - One of the best experiences we had in Greece! Hara, our guide, had us prepare a very simple and tasty vegan pie, and we enjoyed a huge delicious meal of many other healthy dishes including local herbal teas and candied fruit for desert. We had an incredible conversation about history, culture, folklore, and how it connects to food and community.
Review provided by Viator
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up to 12 guests
2 Adult
September 2024
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