Home Made Pasta Cooking Class in Tuscany
4.8
38 Ratings
Ulignano
Master Tuscan pasta-making with a pro chef. Savor three pasta dishes and taste 15 local products, including wine and olive oil.
Duration: 2 hours, 30 minutes
Cancellation: 1 day learn more
Highlights
  • Via Crocetta, 18 - What is the Winery with restaurant from Florence? Best Winery in Tuscany, Tenuta Torciano. Learn how to make authentic Italian pasta with a seasoned professional (classes taught in English). Our Pasta Class offers a relaxed and respectful environment that fosters a true understanding of Tuscan culinary secrets. After the class, enjoy your wonderful creations featuring three varieties of pasta for lunch or dinner cooked by our chefs, paired with tasting of 13 unique and hand-crafted products including wines, truffle oils and balsamic vinegar. Conducted entirely in English, a professional chef will assist you and your loved ones as you learn everything there is to know about fresh homemade pastas. During the class, participants will be taught how to cut, knead, roll and fill the ravioli. Additionally, the class will mix, form and cut the dumplings, noodles, or other varieties pasta. The recipes of our chefs are focused on fresh, high-quality and local ingredients, adhering to Tuscan tradition and making this quintessential Italian dish a memorable experience for all. With encouragement and smiles your instructor will provide you with a pleasant and enjoyable day.
What's Included
  • Professional chef
  • Wine tasting
  • 3-course dinner or lunch
  • Free parking
What's Not Included
  • Hotel pickup and drop-off
  • Gratuities
Meal Options
  • Tuscan bruschetta - Tuscan Crostini, Tomatoes Crostini, Sausages Crostini.
  • Handmade fresh pasta - The Three types of pasta you saw and prepared by our chefs, with the their sauces.
  • Cantuccini with Dessert Wine - Cantuccini biscuits with dessert wine.
Additional Information

Set up your 2-hour pasta-making class, which offers a relaxed and respectful environment to learn Tuscan culinary secrets. Enjoy three types of pasta for lunch for dinner, followed by tastings of 15 products including wine, olive oil and balsamic vinegar. Through the assistance of a professional English-speaking chef, you will learn everything there is to know about fresh homemade pasta. Hotel pickup and drop-off is not included

  • Minimum drinking age is 21 years
  • Vegetarian option is available
  • A minimum of 2 people per booking is required
Location
Via Crocetta, 18
Via Crocetta
Meeting point in Via Crocetta, 18, 53037 Ulignano (SI) at the Winery Please follow the main door.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
4.8
(38 Ratings)
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Samanthact8916um
May 23, 2023
Pasta for life. - We are the pasta we hand made, enough said. It was a once in a lifetime experience. We didn’t use any machinery or expensive ingredients so we know we can do this at home!
Review provided by Tripadvisor
Chirag_p
Apr 5, 2023
Pasta and wine. Day trip. Must do. - Great pasta making experience. Dante was awesome to work with. Wish we washed our hands before digging in to make pasta. Lol. The meals prepared with the pasta we made were fantastic. The wine and apps provided after were also delicious. Dessert was just biscottis and dessert wine. If you’re in Tuscany for a day trip I highly recommend this. Just about an hour drive from Florence. You can rent a car from the train station. The pasta making takes about 2 hours and then factor another 2 hours for tasting and dinner. Staff was all fantastic and very accommodating.
Review provided by Viator
Carmen_a
Mar 1, 2023
You don't want to miss this! - This was THE best night we had in Italy. Everyone was wonderful and we ordered wine that was home in the States before we were.
Review provided by Viator
Gkaram01
Oct 6, 2022
Great Cooking Class & Wine Tasting - Simone was a top notch instructor, very nice, informative, patient and fun! We also enjoyed the sampling of local red wines with Leo after the cooking while we enjoyed the meal we helped create! All around a great experience!
Review provided by Tripadvisor
Barbara_m
Sep 23, 2022
Delightful cooking class! - Dante, our chef, was exceptional. He entertained us while teaching his tricks and secrets in making pasta. We made our very own lunch and we’re quite proud of ourselves. Met some wonderful people at the same time.
Review provided by Viator
Justin_v
Sep 5, 2022
Amazing Tuscan experience - We did the cooking class followed by a wine tasting and everything was perfect. The staff is very friendly and makes everything enjoyable. Would highly recommend!
Review provided by Viator
Margaret_k
Jul 27, 2022
Absolutely loved it!! - This was one of our favorite experiences during our trip to Italy. The grounds of Tenuta are gorgeous - every staff member we interacted with or passed was friendly, gracious and attentive to the needs of their guests. The cooking class was awesome - we learned a lot from chef Dante who was a font of humor, charm and authentic culinary knowledge. We loved getting to eat the delicious tagliatelle he coached us through making. The wine tasting during lunch was one of the most elegant and flavorful experiences I have had at any winery. Our sever was extremely knowledgeable and ensured we tasted at a leisurely pace which paired well with the delicious lunch we were served. We recommended this experience to several other folks we met during our stay in San Gimignano and can't speak highly enough about it! We were especially delighted when the case of wines we ordered during our visit were delivered to our door in California (free shipping!)
Review provided by Viator
Elizabeth_s
Jul 18, 2022
Pizza making with Simone... - Pizza making with Simone was so fun and we learned a lot. Wine-tasting with Leo was awesome - lots of learning and laughter.
Review provided by Viator
Johnm_c
Jul 7, 2022
Everyone was very nice... - Everyone was very nice and helpful. This was a great experience and a memory of a lifetime. We learned a lot about making pasta and the different wines this vineyard has to offer. The grounds were lovely.
Review provided by Viator
Rachael_f
Jun 12, 2022
Ravioli, tagliatelle and picci! - Chef Anton made the pasta making experience very fun and the final dishes were delicious! Highly recommend in combination with the wine tasting. An evening we’ll always remember.
Review provided by Viator
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up to 15 guests
1 Adult
June 2024
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