Make Pasta Carbonara from Scratch in a Jazz Club in Venice
5.0
2 Ratings
Venezia
Master Pasta Carbonara in Venice's jazz club with Filippo. Cook, taste, and enjoy with local wine or prosecco. Join now!
Duration: 2 hours, 30 minutes
Cancellation: 1 day learn more
Highlights
  • Via Fratelli Bandiera - Pasta Carbonara is one of Italians’ most popular and loved pasta ever, but the process of making it is not as easy as eating it
    In this class you’ll become like a real chef: you’ll be cooking in the kitchen of Al Vapore Jazz Club while the host Filippo will be sharing with you all the secrets to make The Perfect Carbonara FROM SCRATCH!!
What's Included
  • Dinner
  • Hands-on cooking class
  • Charming restaurant in the heart of Venice
  • Wine or Prosecco (18+ only)
Meal Options
  • Spaghetti Carbonara
  • Local red wine
Additional Information

Join this Carbonara Cooking class in the heart of Venice with your host, Filippo. He will guide you through each step from start to finish, allowing you to explore and savor all the necessary ingredients.

You’ll gain the expertise to prepare traditional pasta Carbonara anytime, anywhere.

You’ll even make the Spaghetti from scratch!

At the conclusion of your culinary journey, you’ll relish the Carbonara alongside a fine glass of local Italian wine or prosecco.

  • Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
Location
Via Fratelli Bandiera
The full address will be sent to you once you booked the event. It will be in the 'Before you go section' at the bottom of your booking confirmation.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
5.0
(2 Ratings)
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1 star
Curts497
Jun 5, 2024
Pasta class was incredible - Filippo was a fantastic host! He was so knowledgeable, patient and engaging. We had a blast and thanks to his guidance the carbonara turned out amazing!
Review provided by Tripadvisor
Catherine_d
May 5, 2024
Pasta Carbonara experience - This was wonderful and would absolutely do it again. We learned so much about making pasta hands on while preparing our pasta carbonara. Filipo was a very knowledgeable chef and shared his tips. While preparing we cooked with Cabernet franc and sipped on a glass. In the background there was a jazz band rehearsing adding to the experience.
Review provided by Viator
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