Mercati di Rialto - Get ready to explore the market and learn about the culinary delights of Venice. With the guidance of your knowledgeable chef, you’ll have the opportunity to shop for fresh ingredients for your cooking class. The market is known for its abundance of local produce, seafood, and spices. As you wander through the market, soak in the lively atmosphere and get a glimpse into the daily life of Venetians.

Cannaregio - Once at the chef’s home, roll up your sleeves and dive into the art of Italian cooking you’ll be guided through the preparation of authentic Italian dishes from scratch. You will start preparing the tiramisu. No Italian meal would be complete without it, prepare the mascarpone and soak the cookies in the, once ready it will wait in the refrigerator while you prepare the rest of the meal. Hi will show you all the secrets to making the best tomato sauce, and a few other pasta sauces. Depending on the season and the availability of produce you will prepare the second course (fish, Parmigiana or Risotto), as you knead, roll, and shape the dough, the tantalizing aromas of authentic Italian flavors fill the air, promising an unforgettable culinary experience. End your class by enjoying the fruits of your hard work, served with plenty of wine in a convivial atmosphere with good music and chating.