You can’t leave Italy without tasting at least a single variety of pasta… We will teach you not one, but two!
Learn the art of ‘sfoglia’ (fresh pasta) rolling by hand and understand how to create 2 unique pasta types from scratch under the guidance of your Cesarina.
Also, you’ll learn the recipe to make the renowned Tiramisu dessert.
Bond over the love for Italian cooking as you forge new friendships in this practical cooking session, a fantastic way to immerse yourself in the Italian way of life.
• Master the art of ‘sfoglia’ (fresh pasta) rolling by hand
• Learn how to create 2 symbolic pasta recipes
• Learn the method to create the famous tiramisu
• Participate in a small-group cooking session, capped at 12 people. Bond with fellow participants over the shared fondness for Italian food.
• Begin the session with an Italian Aperitivo.

Le Cesarine is the longest-running network of home chefs situated all around Italy. They are warm hosts who invite adventurous travellers into their own homes for engaging culinary encounters.

• Please note that our Cesarine are ready and thrilled to host you in their homes! All Cesarine are always very careful and attentive of the important sanitary rules needed, even more now! The homes provide all the essential sanitary equipment for the guests (paper towels for washing hands, hand sanitizing gel and so on). Remember to always maintain 1 meter distance from each other and if not, wear masks and gloves